I call that a win-win-win, don't you?
These chocolates are awesome; but, not being conversant in German, I don't know what's in them. Tastes like marzipan plus some sort of liqueur plus something else...maybe I'll bring the box to the girls' art teacher and have her translate it for me.
Or maybe not, because then I would have to share...
Type the words into Google Translate.
ReplyDeleteTomorrow is my birthday. I asked for chocolate. I better get chocolate. Or else.
ReplyDeleteIt's probably essence of Salieri.
ReplyDeleteWait until the box is empty! ;-)
ReplyDeleteI love those! Don't know what's in them either, but one of my violin students brought one back for me from Austria and it was delicious. (Jealous you have so many!)
ReplyDeleteYUM.
ReplyDeleteI've had that chocolate before and it is divine. DO NO SHARE WITH ANYONE. They're not worth it. ;-)
ReplyDeleteI looked up the ingredients to see if I could translate them for you, but I didn't need to: http://www.mozartkugel.at/mozartkugel/page?siteid=mozartkugel-prd&locale=aten1&PagecRef=187
That's totally how I fixed my dryer!
ReplyDeleteMozart Kugeln are made with marzipan, pistachio marzipan, light and dark hazelnut nougat, and dark chocolate. No liquor involved.
ReplyDeleteno, they're all yours ... you deserve them!
ReplyDeleteNOM NOM NOM... I adore those sorts of chocolates. They are dreamy.
ReplyDeleteOop, people beat me to the translation. Yep, marzipan and pistachio. You see them EVERYWHERE in Salzsburg. And they are wayyyy yummy. Now I want to go back there.
ReplyDeleteLove them. We just call them Mozart Chocolates! Now I have a craving!
ReplyDeleteWell, that beats what one of my friends calls them. I handed her one as she walked in the door the other day and her eyes lit up. "Mozart balls!" she exclaimed.
DeleteHide the chocolate.
ReplyDelete"Mozart balls." That slayed me.