Wednesday, February 24, 2021

Pandemic Pick-Me-Ups

I'm still here, just hit the pandemic wall sometime in late January and have been clawing my way back to a sense of purpose (and a sense of humor) ever since. My now ample collection of handmade socks helped, though. Each morning I'd put on that day's pair (I have a special rotation system set up) and admire them and think, "Yup, we can do this!" Mood lifters, they are...

Woolen version of serotonin

I decided to volunteer to help at vaccination clinics and therefore had to slog through a couple of deadly boring FEMA courses to qualify, so that kept me busy for a day or two, but I am still waiting to hear if/when they need my help. I'll be really annoyed if I endured those FEMA courses for nothing. I also started doing courses toward that Google Tech IT Professional Certificate, just to see if I could manage it, and OMG do you realize how bored I have been to even attempt such a thing? 

Susie probably has a better remedy for pandemic ennui, though, in that she's decided to bake something new every day. As you can imagine, this idea has been welcomed enthusiastically by other members of our household. Today was something called "Pumpkin Poppers":

Fluffy pumpkin donut holes, dusted with cinnamon - YUM

The previous project was a magnificent coffee cake we all ate ourselves sick on, it was so good. And sometime before that we had these orange-cranberry crisps to die for:

Crunchy, orange-zesty deliciousness

There were also banana muffins, twice, because Larry brought home too-ripe bananas. I baked those, because I'm no slouch and also because I really don't have much else to do. And Susie baked coconut-something cookies. And other stuff. Surprisingly, I am still able to button my jeans.

We've also suffered somewhat of a snack chip explosion, which I only realized when I had to empty out the snack bag shelf to reach my crockpot (I have vintage kitchen cabinets, so things are complicated like that).

This is just stupid. I can't explain it.

That bag of BoomChickAPop - or whatever the heck it is called - hails all the way from Christmas, because that is how I bribed Susie to agree to a family viewing of It's A Wonderful Life as a holiday togetherness thing. I tested all the pretzels (because what are a few more calories at this point?) and threw out the stale ones, so I guess that takes care of special housekeeping tasks this month. But this picture doesn't even include the box (BOX) of potato chips (assorted varieties) that we ordered from a semi-local business, because we're loyal customers like that:


*chef's kiss* to the barbeque flavor

So, yeah, our major pandemic activity seems to be eating. I've given up, I have. We're still cranking out the nutritious meals, too, although it's less fun without Anna here. I know, she's been gone almost 2 months, so I need to adjust. It's just taking a while.

Setup for Thai curry - broccoli! peppers! onions! Healthy!

Valentine's Day happened, with a big ice storm the day before. Luckily, I had already bought a card and a silly gift, but I could feel Larry panicking all day Saturday, as the ice came down and everything outside solidified into one slippery mass. 

I'll admit to feeling quite smug, especially after he went to bed and I set out my offerings in front of his coffee pot, where he would be sure to see them first thing in the morning. I won this, I thought, as I gazed with satisfaction out our front window at the ice-glazed sidewalks and parking lot.

The smugness lasted until the next morning, when I was woken up early (along with the rest of the neighbors, I'm sure) by the sound of Larry hacking away at our ice-encrusted car, because he was trying to sneak off to the grocery store for flowers and chocolates. Hoist by my own petard, I was...

That's all the news around here for now. Hang in there, people, spring is coming, and in the meantime, bake that coffee cake - it sure does take the sting out of social distancing!

13 comments:

  1. My goodness, I think I gained some weight just reading about all those goodies! Yum.

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  2. Sadly I've been eating like that and have NOT been in quarantine. We did make a raspberry glazed chocolate torte the other day. It was a Godiva chocolate cake. It was sinfully good.

    My son asked me if I could make the "Go Diva" cake. So I mean, really, how could I not?

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  3. The urge to bake has been strong in recent days...but I have resisted so far - because after those oatmeal raisin cookies I don't need any more temptation in this house. But that coffee cake recipe? It's currently being printed out so what does that tell you?

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  4. Snacking has definitely been high on the roster of things to do. So far though, I've managed to keep from gaining any weight. I pulled out my mom's recipe box the other day, and I've baked a few things. Thankfully my son is pretty good at eating most of it. He's a bean pole with hollow legs.

    Take care, stay well!

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  5. Love, love, LOVE the socks. So fun. And warm? Sign me up. I baked Irish soda bread today. March is coming, so why not? It is a relief that I cannot eat any of it. Otherwise I would eat ALL OF IT. That pile of partial eaten snack bags looks like you snuck in my house and dug into my pantry. It could happen.

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  6. I'd love someone to make me something every day! Trevor goes in spurts of cooking for me, he made banana bread the other day.

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  7. All those lovely bakes! You have to love a hobbyist like that in the household.
    We have the same nearly-empty bag problem. Vexing.
    I love your socks--those are beautiful.
    As you get certified, I've been thinking about starting to learn French. Totally feel you on finding things to do!

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  8. Oh I envy you all of those chips! What a find---I won't buy them because then I would EAT THEM ALL! Love the socks! We've had cold enough weather this year to allow for wearing wool sock. At home. Because who can go anyplace?

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  9. Those socks are BEAUTIFUL.

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  10. The problem is not that a bunch of rubber-banded snack bags was found in a cupboard. The problem is that someone PUT a bunch of snack bags in a cupboard.

    Or if you follow the Mike Royko theory of food shopping, the problem is that someone went to the food store while there was still a morsel of food in the house from the last trip to the food store.

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    Replies
    1. I give up - where is one supposed to keep snack bags?

      Also, not sure who Mike Royko is, but I congratulate him on his, uh, frugality? It's hard to make dinner from half a bag of stale potato chips and some leftover pretzels, though...

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  11. Mike Royko was a newspaper columnist, which was a sort of primordial blogger.

    If you google "mike royko food shopping" and skip the ad results you should get a result for the Chicago Tribune with his column/post about food shopping.

    I think a fair corollary to his theory would be - when life gives you lemons, it's not time to go food shopping yet.

    As for the snack bags, dump a few in a bowl, throw away the bags, present the bowl as "party mix (Chex-free)" and if no one eats it - throw it away.

    And the socks are great.

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  12. Your Pandemic Pick-Me-Ups are way thriftier than mine, I have had to indulge in some Retail Therapy to uplift my Pandemic Mood Swings. Of coarse, spending waaaaaay more time with the Family as Inmates in Lockdown Extended Stay, without me actually killing anyone, has been quite the accomplishment, so I completely deserved/earned the Spree.

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